Press release
New innovative products, technological advancements, market revenue and size, key player’s business strategies are expected to increase the growth of global Soybean Protein Isolate market during the forecast year 2018-2025
In 2018, the market size of Soybean Protein Isolate is million US$ and it will reach million US$ in 2025, growing at a CAGR of from 2018; while in China, the market size is valued at xx million US$ and will increase to xx million US$ in 2025, with a CAGR of xx% during forecast period.In this report, 2017 has been considered as the base year and 2018 to 2025 as the forecast period to estimate the market size for Soybean Protein Isolate.
This report studies the global market size of Soybean Protein Isolate, especially focuses on the key regions like United States, European Union, China, and other regions (Japan, Korea, India and Southeast Asia).
This study presents the Soybean Protein Isolate sales volume, revenue, market share and growth rate for each key company, and also covers the breakdown data (sales, revenue and market share) by regions, type and applications. history breakdown data from 2013 to 2018, and forecast to 2025.
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For top companies in United States, European Union and China, this report investigates and analyzes the production, value, price, market share and growth rate for the top manufacturers, key data from 2013 to 2018.
In global market, the following companies are covered:
Archer Daniel Midland Company
Dupont
CHS Inc.
The Scoular Company
Fuji Oil Holdings Inc.
Batory Foods
Crown Soya Protein Group
Nutra Food Ingredients LLC
Osage Food Products
Food Chem International
Market Segment by Product Type
Dry Type
Liquid Type
Market Segment by Application
Functional Foods
Bakery & Confectionery
Others
Key Regions split in this report: breakdown data for each region.
United States
China
European Union
Rest of World (Japan, Korea, India and Southeast Asia)
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