Summer Sun & Salad

Nothing says summer like fresh, seasonal fruits and veggies and this year Burtons Grill & Bar is bringing these seasonal sensations to its menu. Every two weeks beginning June 2016 and continuing through Sunday, September 11th, 2016, Burtons will roll out a new, chef-inspired summer salad made with only the freshest ingredients. Ranging in flavor and ingredients from the sweet and tropical tossed with fresh fruit and candied walnuts, to the savory sprinkled with bacon, heirloom beets and quinoa, Burtons Summer Salad special will highlight the best the season has to offer.

The Summer Salad special launches June 24th, 2016 at all Burtons Grill & Bar locations including: Burlington, MA, Hingham, MA, North Andover, MA, Peabody, MA, Westford, MA, South Windsor, CT, Nashua, NH, Virginia Beach, VA, Alexandria, VA, Charlottesville, VA, Mt. Pleasant, SC. For more information please visit: http://burtonsgrill.com/


June 20th-July 3rd:
Strawberry Spinach Salad
spinach, red onion, strawberrie, blackberries, feta, toasted almonds, avocado, poppy seed vinaigrette

July 4th-July 17th:
Super Food Salad
red quinoa, white quinoa, currants, corn, tomato, broccoli, baby kale, blueberries, avocado, feta cheese, grilled lemon, lemon vinaigrette

July 18th – July 31st
Waldorf Salad
mixed greens, bacon, grapes, candied walnuts, bosc pears, celery, sharp cheddar cheese, pita bread, fennel frond vinaigrette

August 1st – August 14th
Tropical Salad
romaine, hearts of palm, pineapple salsa, avocado, radish, toasted coconut, toasted macadamia nuts, bacon, coconut lime vinaigrette

August 15th – August 28th
Burrata Salad
roasted baby heirloom beets, heirloom cherry tomatoes, burrata, baby arugula, pesto, evoo

August 29th – September 11th
Derby Street Salad
mixed greens, cucumber, broccoli, apple, pancetta, candied walnuts, mandarin oranges, American grana, blood orange vinaigrette

Burtons Grill & Bar Features Seasonal Salad Specials All Summer Long

46 Waltham Street, Boston MA, 02118

This release was published on openPR.