openPR Logo
Press release

Pea Protein Market Opportunities 2032 - Key Insights and Growth Drivers

02-05-2025 06:44 AM CET | Food & Beverage

Press release from: STELLAR MARKET RESEARCH

Pea Protein Market

Pea Protein Market

๐๐ž๐š ๐๐ซ๐จ๐ญ๐ž๐ข๐ง ๐Œ๐š๐ซ๐ค๐ž๐ญ ๐Ž๐ฏ๐ž๐ซ๐ฏ๐ข๐ž๐ฐ

Pea protein, derived from split peas, is a high-quality, plant-based protein that has gained popularity due to its exceptional nutritional profile, including essential amino acids like lysine and threonine. It offers several functional properties such as emulsification, texture improvement, and water and oil retention, making it an ideal ingredient in various food and beverage applications. As a sustainable and allergen-free protein source, pea protein is becoming a preferred alternative in the global food industry, particularly among those adopting vegan and vegetarian diets.

๐‚๐ฅ๐ข๐œ๐ค ๐ก๐ž๐ซ๐ž ๐Ÿ๐จ๐ซ ๐Ÿ๐ซ๐ž๐ž ๐ฌ๐š๐ฆ๐ฉ๐ฅ๐ž + ๐ซ๐ž๐ฅ๐š๐ญ๐ž๐ ๐ ๐ซ๐š๐ฉ๐ก๐ฌ ๐จ๐Ÿ ๐ญ๐ก๐ž ๐ซ๐ž๐ฉ๐จ๐ซ๐ญ:-https://www.stellarmr.com/report/Pea-Protein-Market/1656

๐๐ž๐š ๐๐ซ๐จ๐ญ๐ž๐ข๐ง ๐Œ๐š๐ซ๐ค๐ž๐ญ ๐’๐ข๐ณ๐ž ๐š๐ง๐ ๐†๐ซ๐จ๐ฐ๐ญ๐ก

The global ๐๐ž๐š ๐๐ซ๐จ๐ญ๐ž๐ข๐ง ๐Œ๐š๐ซ๐ค๐ž๐ญ was valued at USD 664.22 million in 2024 and is projected to reach USD 1,646.94 million by 2032, growing at a compound annual growth rate (CAGR) of 12.02% from 2025 to 2032. This growth is fueled by the increasing demand for plant-based protein sources, driven by health-conscious consumers and the rise of plant-based diets.

๐Š๐ž๐ฒ ๐†๐ซ๐จ๐ฐ๐ญ๐ก ๐ƒ๐ซ๐ข๐ฏ๐ž๐ซ๐ฌ

๐’๐ž๐ฏ๐ž๐ซ๐š๐ฅ ๐Ÿ๐š๐œ๐ญ๐จ๐ซ๐ฌ ๐š๐ซ๐ž ๐๐ซ๐ข๐ฏ๐ข๐ง๐  ๐ญ๐ก๐ž ๐ ๐ซ๐จ๐ฐ๐ญ๐ก ๐จ๐Ÿ ๐ญ๐ก๐ž ๐๐ž๐š ๐๐ซ๐จ๐ญ๐ž๐ข๐ง ๐ฆ๐š๐ซ๐ค๐ž๐ญ:

The Pea Protein market is driven primarily by the growing demand for plant-based proteins as more consumers turn to healthier, sustainable food options. The increasing popularity of vegan and vegetarian diets, which are known for their health and environmental benefits, is further propelling this trend. Pea protein's high nutritional value, including its ability to lower the risk of cardiovascular diseases and diabetes, makes it an attractive alternative for health-conscious consumers. Additionally, pea protein's allergen-free nature appeals to individuals with food sensitivities, further fueling its market growth.

๐…๐จ๐ซ ๐š ๐ช๐ฎ๐ข๐œ๐ค ๐ฌ๐ฎ๐ฆ๐ฆ๐š๐ซ๐ฒ ๐จ๐Ÿ ๐ญ๐ก๐ž ๐ซ๐ž๐ฉ๐จ๐ซ๐ญ, ๐œ๐ฅ๐ข๐œ๐ค ๐ก๐ž๐ซ๐ž:-https://www.stellarmr.com/report/req_sample/Pea-Protein-Market/1656

๐๐ž๐š ๐๐ซ๐จ๐ญ๐ž๐ข๐ง ๐ˆ๐ง๐๐ฎ๐ฌ๐ญ๐ซ๐ฒ ๐’๐ž๐ ๐ฆ๐ž๐ง๐ญ๐š๐ญ๐ข๐จ๐ง

The Pea Protein market is segmented by product, form, source, and application. By product, the market includes pea protein isolates, concentrates, textured pea protein, and hydrolyzed protein, with pea protein isolates holding the largest market share due to their high protein content. In terms of form, dry pea protein dominates the market, but wet pea protein is gaining traction. The source segment is led by yellow split peas, followed by chickpeas and lentils. Applications of pea protein span across food, meat substitutes, performance nutrition, functional foods, snacks, bakery products, beverages, and more.

By Product

Includes isolates
concentrates
textured
hydrolysates

By Form

Dry
wet

By Source

Yellow split peas
chickpeas
lentils

By Application

Food
meat substitutes
performance nutrition
functional foods
snacks
bakery products
confections
other food applications
beverages
other applications

๐‘๐ž๐ช๐ฎ๐ž๐ฌ๐ญ ๐ˆ๐ง๐ช๐ฎ๐ข๐ซ๐ž ๐‹๐ข๐ง๐ค ๐…๐จ๐ซ ๐Œ๐จ๐ซ๐ž ๐ƒ๐ž๐ญ๐š๐ข๐ฅ๐ฌ:-https://www.stellarmr.com/report/enquire_now/Pea-Protein-Market/1656

๐๐ž๐š ๐๐ซ๐จ๐ญ๐ž๐ข๐ง ๐Œ๐š๐ซ๐ค๐ž๐ญ ๐…๐ฎ๐ญ๐ฎ๐ซ๐ž ๐Ž๐ฎ๐ญ๐ฅ๐จ๐จ๐ค

The future of the Pea Protein market is promising, driven by the continued shift towards plant-based diets and the growing demand for sustainable and allergen-free protein alternatives. With increasing consumer interest in health and wellness, particularly in the food and beverage sectors, pea protein is expected to see continued growth in applications ranging from meat substitutes to functional foods. Technological advancements and improvements in product formulations will further enhance pea protein's appeal, positioning it as a key player in the global protein market.

๐†๐ฅ๐จ๐›๐š๐ฅ ๐๐ž๐š ๐๐ซ๐จ๐ญ๐ž๐ข๐ง ๐Œ๐š๐ซ๐ค๐ž๐ญ ๐„๐ฆ๐ž๐ซ๐ ๐ข๐ง๐  ๐“๐ซ๐ž๐ง๐๐ฌ

Several trends are shaping the Pea Protein market, including the rise of plant-based and allergen-free food products. The increasing popularity of plant-based meat alternatives and dairy-free products has driven the demand for pea protein in these sectors. Additionally, pea protein's versatility in product development is being increasingly recognized, particularly in functional foods and performance nutrition, where it is used to enhance protein intake and support muscle recovery. Sustainable sourcing and production processes are also becoming a key focus, with brands prioritizing environmentally friendly practices to meet the demand for eco-conscious products.

๐†๐ฅ๐จ๐›๐š๐ฅ ๐๐ž๐š ๐๐ซ๐จ๐ญ๐ž๐ข๐ง ๐Œ๐š๐ซ๐ค๐ž๐ญ ๐Ž๐ฉ๐ฉ๐จ๐ซ๐ญ๐ฎ๐ง๐ข๐ญ๐ข๐ž๐ฌ

The Pea Protein market presents significant opportunities, particularly in emerging regions where plant-based diets are gaining traction. As more consumers seek plant-based protein sources, there is a growing opportunity for innovation in pea protein-based products, including meat substitutes, protein-rich snacks, and beverages. The rising demand for functional foods and nutraceuticals also presents an opportunity for pea protein to expand into these sectors. Companies can further capitalize on the demand for sustainable and ethical products by developing pea protein solutions that emphasize traceability, eco-friendly production methods, and minimal environmental impact.

๐‘๐ž๐ช๐ฎ๐ž๐ฌ๐ญ ๐’๐š๐ฆ๐ฉ๐ฅ๐ž ๐‹๐ข๐ง๐ค ๐…๐จ๐ซ ๐Œ๐จ๐ซ๐ž ๐ƒ๐ž๐ญ๐š๐ข๐ฅ๐ฌ:https://www.stellarmr.com/report/req_sample/Pea-Protein-Market/1656

๐๐ž๐š ๐๐ซ๐จ๐ญ๐ž๐ข๐ง ๐Œ๐š๐ซ๐ค๐ž๐ญ ๐‚๐ก๐š๐ฅ๐ฅ๐ž๐ง๐ ๐ž๐ฌ:

Despite its growth, the Pea Protein market faces several challenges, particularly related to supply chain disruptions and the volatility of raw material costs. The shortage of peas and fluctuations in pea prices can lead to instability in the market, affecting production and pricing strategies. Additionally, the limited availability of high-quality raw materials and the challenges of scaling production to meet growing demand pose significant barriers. The optimization of the pea protein supply chain and the development of more efficient production processes will be critical for overcoming these challenges.

๐๐ž๐š ๐๐ซ๐จ๐ญ๐ž๐ข๐ง ๐Œ๐š๐ซ๐ค๐ž๐ญ ๐‘๐ž๐ ๐ข๐จ๐ง๐š๐ฅ ๐ˆ๐ง๐ฌ๐ข๐ ๐ก๐ญ๐ฌ:

North America leads the global Pea Protein market, accounting for 33% of the market share in 2024, due to the region's high consumer demand for plant-based products and the strong presence of the food and beverage industry. Europe follows as the second-largest market, with a growing interest in plant-based diets and the presence of key industry players. The Asia-Pacific (APAC) region, led by China and India, is experiencing rapid growth, driven by increasing health awareness and the rising popularity of plant-based diets. South America and the Middle East are also emerging markets, with growing demand for sustainable and allergen-free food products.

๐†๐ž๐ญ ๐ญ๐จ ๐Š๐ง๐จ๐ฐ ๐Œ๐จ๐ซ๐ž ๐€๐›๐จ๐ฎ๐ญ ๐“๐ก๐ข๐ฌ ๐Œ๐š๐ซ๐ค๐ž๐ญ ๐’๐ญ๐ฎ๐๐ฒ:https://www.stellarmr.com/report/Pea-Protein-Market/1656 ๏ปฟ

๐Š๐ž๐ฒ ๐๐ฅ๐š๐ฒ๐ž๐ซ๐ฌ

Roquette Frรจres (France)
Cargill, Incorporated (US)
Glanbia PLC (Ireland)
Kerry (Ireland)
Ingredion Incorporated (US)
Emsland Group (Germany)
Yantai Shuangta Foods Co, Ltd (China)
The Scoular Company (US)
Burcon Nutrascience Corp (Canada)
Shandong Jianyuan Group (China)
DuPont
Puris Protein Llc
Fenchem Inc.
Dupont
Axiom Foods Inc
Burcon Nutrascience Corp
ET-Chem (China)
AGT Foods and Ingredients (Canada)
The Green Labs LLC (US)
Martin & Pleasance

๐…๐จ๐ซ ๐š๐๐๐ข๐ญ๐ข๐จ๐ง๐š๐ฅ ๐ซ๐ž๐ฉ๐จ๐ซ๐ญ๐ฌ ๐จ๐ง ๐ซ๐ž๐ฅ๐š๐ญ๐ž๐ ๐ญ๐จ๐ฉ๐ข๐œ๐ฌ, ๐ฏ๐ข๐ฌ๐ข๐ญ ๐จ๐ฎ๐ซ ๐ฐ๐ž๐›๐ฌ๐ข๐ญ๐ž:

โ™ฆ Dried Vegetable Market https://www.stellarmr.com/report/Dried-Vegetable-Market/1365
โ™ฆ Renewable Energy Policy Market https://www.stellarmr.com/report/Renewable-Energy-Policy-Market/1366
โ™ฆ Diode Market https://www.stellarmr.com/report/Diode-Market/1359
โ™ฆ Luxury Electric Vehicles Market https://www.stellarmr.com/report/Luxury-Electric-Vehicles-Market/1402
โ™ฆ Healthcare Quality Management Software market https://www.stellarmr.com/report/Healthcare-Quality-Management-Software-Market/1418
โ™ฆ Diet Candy Market https://www.stellarmr.com/report/Diet-Candy-Market/1435
โ™ฆ Sustainable Palm Oil Market https://www.stellarmr.com/report/Sustainable-Palm-Oil-Market/1492
โ™ฆ Natural Reclaimed Rubber Market https://www.stellarmr.com/report/Natural-Reclaimed-Rubber-Market/1495
โ™ฆ food services feta cheese Market https://www.stellarmr.com/report/Food-Service-Feta-Cheese-Market/1500

๐‚๐จ๐ง๐ญ๐š๐œ๐ญ ๐’๐ญ๐ž๐ฅ๐ฅ๐š๐ซ ๐Œ๐š๐ซ๐ค๐ž๐ญ ๐‘๐ž๐ฌ๐ž๐š๐ซ๐œ๐ก:

S.no.8, h.no. 4-8 Pl.7/4, Kothrud,
Pinnac Memories Fl. No. 3, Kothrud, Pune,
Pune, Maharashtra, 411029
sales@stellarmr.com

๐€๐›๐จ๐ฎ๐ญ ๐’๐ญ๐ž๐ฅ๐ฅ๐š๐ซ ๐Œ๐š๐ซ๐ค๐ž๐ญ ๐‘๐ž๐ฌ๐ž๐š๐ซ๐œ๐ก:

Stellar Market Research is a multifaceted market research and consulting company with professionals from several industries. Some of the industries we cover include science and engineering, electronic components, industrial equipment, technology, and communication, cars, and automobiles, chemical products and substances, general merchandise, beverages, personal care, and automated systems. To mention a few, we provide market-verified industry estimations, technical trend analysis, crucial market research, strategic advice, competition analysis, production and demand analysis, and client impact studies.

This release was published on openPR.

Permanent link to this press release:

Copy
Please set a link in the press area of your homepage to this press release on openPR. openPR disclaims liability for any content contained in this release.

You can edit or delete your press release Pea Protein Market Opportunities 2032 - Key Insights and Growth Drivers here

News-ID: 3850278 • Views: โ€ฆ

More Releases from STELLAR MARKET RESEARCH

Ready to Eat (RTE) Baked Products and Bakery Premixes Market Share, Industry Growth, Business Strategy, Trends and Regional Outlook 2032
Ready to Eat (RTE) Baked Products and Bakery Premixes Market Share, Industry Gro โ€ฆ
Ready to Eat (RTE) Baked Products and Bakery Premixes Market was estimated at USD 154.85 Bn. in 2024 and the total revenue is projected to grow at CAGR of 7% From 2025 to 2032 reaching nearly USD 231.41 Bn. by 2032. Stellar Market Research published a report "Ready to Eat Baked Products and Bakery Premixes Market and forecast (2025-2032)." The report is a comprehensive analysis of global Ready to Eat Bakedโ€ฆ
Micromotor Market Comprehensive Research Study, Competitive Landscape and Forecast 2025-2032
Micromotor Market Comprehensive Research Study, Competitive Landscape and Foreca โ€ฆ
Micromotor Market was estimated at USD 43.10 Bn in 2024, and its total revenue is projected to grow at a CAGR of 7.1% from 2025 to 2032, reaching nearly USD 69.66 Bn by 2032. Stellar Market Research published a report "Micromotor Market and forecast (2025-2032)." The report is a comprehensive analysis of global Micromotor Market share, size, growth, trends, and forecast. The report also contains competitor analysis and regional analysis andโ€ฆ
Monkeypox Vaccine and Treatment Market Sales and Revenues of Manufacturers Forecast till 2025-2032
Monkeypox Vaccine and Treatment Market Sales and Revenues of Manufacturers Forec โ€ฆ
Monkeypox Vaccine and Treatment Market size was estimated at USD 103.5 Mn in 2024 and the total Global Monkeypox Vaccine and Treatment revenue is projected to grow at a CAGR of 10.20% from 2025 to 2032, reaching nearly USD 225.12 Mn by 2032. Stellar Market Research published a report "Monkey pox Vaccine and Treatment Market and forecast (2025-2032)." The report is a comprehensive analysis of global monkey pox Vaccine and Treatmentโ€ฆ
K12 Education Market Dynamics, Competitive Landscape, Outlook 2025-2032
K12 Education Market Dynamics, Competitive Landscape, Outlook 2025-2032
K12 Education Market Size was valued at USD 2.65 Tn in 2024 and is projected to grow at a CAGR of 12.6% from 2025 to 2032, reaching nearly USD 6.85 Tn by 2032. Stellar Market Research has released a report "K12 Education Market and forecast (2025-2032)." The report is a detailed analysis of the global market share, size, growth, trends, and forecast of K12 Education Market. It also includes competitor andโ€ฆ

All 5 Releases


More Releases for Pea

A Pea That Stole the Show Introducing Charlie McGhee and the Mischievous Pea
Image: https://www.globalnewslines.com/uploads/2025/02/1739557683.jpg Have you ever thought about what will happen when an ordinary meal turns into an extraordinary adventure? Perhaps when the food on your plate suddenly starts to act strange. In Charlie McGhee and the Mischievous Pea [https://www.amazon.com/dp/196684087X/], the story is not so different. It all starts when a simple pea decides it doesn't want to stay on the plate, leading young readers on a hilarious, action-packed journey through bustling streets,โ€ฆ
Pea Starch Market Doubtless to Enhance Future Progress with Cosucra, Nutri-Pea, โ€ฆ
Global Pea Starch Market by Player, Region, Type, Application and Sales Channel is the latest research study released by HTF MI evaluating the market risk side analysis, highlighting opportunities, and leveraging strategic and tactical decision-making support. The report provides information on market trends and development, growth drivers, technologies, and the changing investment structure of the Global Pea Starch Market. Some of the key players profiled in the study are Roquette,โ€ฆ
Pea Protein Ingredients Market Prospects, Consumption, Cost Structure, Competiti โ€ฆ
The food industry is continuously searching for healthier and cheaper protein ingredients that can be replaced by animal-based and gluten-based proteins. Pea protein is beneficial due to its low allergenicity, availability, and high nutritional value. The Global Pea Protein Ingredients Market is witnessing a major rise in its revenue from US$ 2.35 Bn in 2021 to US$ 6.78 Bn by 2030. The market is recording a CAGR of 12.5% duringโ€ฆ
Pea Protein And Pea Protein Powder Market Scope of The Report & In-depth Methodo โ€ฆ
The latest Release from "Stratagem Market Insights" is titled "Pea Protein And Pea Protein Powder Market Research Report 2022-2030", This Market report offers qualitative and quantitative insights as well as a thorough examination of the market size and expansion rate of all potential market segments. The report has been put together using primary and secondary research methodologies, which offer an exact and detailed understanding of the market. The research reportโ€ฆ
Pea Fiber Market Inclinations Exhibit Growing Demand during the Period until 202 โ€ฆ
The new report on the pea fiber market provides estimations of the size of the global market and share and size of key regional markets during the historical period of 2014 โ€“ 2018. This highly favorable growth of the pea protein creates a highly conducive environment for the associated pea fiber market, which is expected to exhibit a promising CAGR of ~8% during the forecast period (2019-2029. The business intelligenceโ€ฆ
Organic Pea Protein Industry:
This report, provides forecast and analysis of the global Organic pea protein market. It provides actual data of 2017 along with estimated data of 2018, and forecast data up to 2026 in terms of revenue (US$ Mn) and volume (MT). The report includes share of top pea producing countries in the world, export/import volume and value of Pea of top exporting and importing countries and industry value chain analysis. โ€ฆ