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Top Factor Driving Sucrose Esters Market Growth in 2025: Health Consciousness Fuels Sucrose Esters Market
Sucrose Esters Market
The rise in health consciousness among consumers is fueling the expansion of the sucrose esters market. In the food processing industry, sucrose esters serve as a low-fat replacement. As consumers become more mindful of their dietary habits, they seek foods low in fat and sugar, including baked goods, confectioneries, dairy products, and others. Sucrose esters, known for their emulsifying and fat-reducing properties, are becoming a staple in the food and beverage sectors for crafting healthier meals. In relation to the International Food Information Council's 2022 Food and Health Survey, a non-profit education association based in the US, 52% of Americans reported adhering to a diet or specific eating plan last year, a substantial rise from 39% in 2021. This year, the most adhered to dietary approaches or eating behaviors include calorie counting (13%), clean consumption (16%), mindful eating (14%), and plant-based diets (12%). Consequently, the burgeoning awareness of health among consumers is anticipated to accelerate the growth of the sucrose esters market.
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What is the projected compound annual growth rate (CAGR) of the sucrose esters market from 2025 to 2034, and what factors influence it?
In the last few years, the sucrose esters market has seen substantial growth. The market value is projected to escalate from $99.05 billion in 2024 to $107.79 billion in 2025, with a compound annual growth rate (CAGR) of 8.8%. This rise during the historical period is credited to the use of sucrose esters in food emulsification, cosmetics and personal care. Additionally, the surge in demand for sustainable food ingredients, and the prevalent natural and clean label trends in the beverage industry have also contributed to this growth.
Anticipations are high for a robust expansion in the sucrose esters market size in the coming years. The market is projected to attain a value of $157.61 billion by 2029, growing at a compound annual growth rate (CAGR) of 10.0%. The surge in growth during the forecast period can be ascribed to the rising application of sucrose esters in functional foods and nutraceuticals, global health and wellness, biodegradable surfactants, and growing consciousness about the benefits of sucrose esters alongside pharmaceutical innovations. The major trends shaping the forecast period include an enhancement in texture and mouthfeel, microencapsulation techniques, biodegradable cleaning products, and advancements in manufacturing technologies.
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How are the latest trends influencing the growth of the sucrose esters market?
The trend of natural-based sucrose emulsifiers is gaining momentum in the sucrose esters market. Prominent firms in this sector are paving the way for the creation of eco-friendly goods to be used in skincare and cleaning products. In March 2022, for instance, Siltech Corporation, a Canadian firm specializing in organo-functional silicone compounds and related specialties, designed Silube Sustain-S. This new silicone emulsifier mimics sugar (INCI: Gluconamido Lauryl Dimethicone (and) Isoamyl Laurate) and is intended for high bio-based carbon formulations. Based on a glucose reaction with an aminoalkyl functional silicone, it is incorporated in RSPO mass balance-grade, vegetable-derived isoamyl laurate - a completely natural and fully degradable carrier. It possesses the same advantageous properties as existing specialty silicone emulsifiers.
What are the major segments of the sucrose esters market and their role in driving growth?
The sucrose esters market covered in this report is segmented -
1) By Form: Powder, Liquid, Pellet
2) By Function: Protein And Starch Interaction, Antimicrobial Property, Controlled Sugar Crystallization, Emulsification, Aeration
3) By End-User: Food And Beverages, Detergents And Cleansers, Cosmetics And Personal Care, Other End-Users
Subsegments:
1) By Powder: Dry Powder Formulations, Granulated Sucrose Esters
2) By Liquid: Concentrated Liquid Formulations, Emulsified Liquid Formulations
3) By Pellet: Extruded Pellets, Coated Pellets
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Which regions are key players in the growth of the sucrose esters market?
Europe was the largest region in the sucrose esters market share in 2024. Asia-Pacific is expected to be the fastest-growing region in the forecast period. The regions covered in the sucrose esters market report include Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East and Africa.
Who are the key firms paving the way for growth in the sucrose esters market?
Major companies operating in the sucrose esters market include Sisterna BV, Alfa Chemicals Ltd., Compass Foods Pte. Ltd., Croda International, Dai-Ichi Kogyo Seiyaku, Evonik Industries AG, Felda Iffco LLC, Guangxi Gaotong Food Technology, Guangzhou ZIO Chemical Co. Ltd., Mitsubishi Chemical Holdings Corporation, NatureWell Sucrose Esters, P&G Chemicals, Stearinerie Dubois, World Chem Industries, Zhejiang Synose Tech Co. Ltd., Alfa Chemicals, Archer Daniels Midland Company, BASF SE, Bunge Limited, Cargill Inc., Corbion N.V., Dupont de Nemours Inc., Estelle Chemicals Pvt. Ltd., Guangzhou CARDLO Biotechnology Co. Ltd., Guangzhou City Jiaxin Chemical Co. Ltd., Guangzhou Jiahua Chemical Co. Ltd., Guangzhou Langs Chemical Additives Co. Ltd., Guangzhou Tinci Materials Technology Co. Ltd., Guangzhou Top Billion Trading Co. Ltd., Guangzhou Zeyu Biotechnology Co. Ltd., Kerry Group, Lonza Group, Mitsubishi Chemicals, Musim Mas Holdings Pte. Ltd., Oleon NV
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What Is Covered In The Sucrose Esters Global Market Report?
•Market Size Forecast: Examine the sucrose esters market size across key regions, countries, product categories, and applications.
•Segmentation Insights: Identify and classify subsegments within the sucrose esters market for a structured understanding.
•Key Players Overview: Analyze major players in the sucrose esters market, including their market value, share, and competitive positioning.
•Growth Trends Exploration: Assess individual growth patterns and future opportunities in the sucrose esters market.
•Segment Contributions: Evaluate how different segments drive overall growth in the sucrose esters market.
•Growth Factors: Highlight key drivers and opportunities influencing the expansion of the sucrose esters market.
•Industry Challenges: Identify potential risks and obstacles affecting the sucrose esters market.
•Competitive Landscape: Review strategic developments in the sucrose esters market, including expansions, agreements, and new product launches.
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