openPR Logo
Press release

Emerging Trends to Reshape the Concession F&B Market: Innovative Technological Advancements Reshaping Concession F&B Market as a Key Influencer

07-16-2025 01:06 PM CET | Food & Beverage

Press release from: The Business Research Company

Concession F&B

Concession F&B

"Use code ONLINE30 to get 30% off on global market reports and stay ahead of tariff changes, macro trends, and global economic shifts.

Concession F&B Market Size Valuation Forecast: What Will the Market Be Worth by 2025?
In recent years, the concession food and beverage market has seen robust growth. From $31.55 billion in 2024, it is projected to expand to $33.26 billion in 2025, marking a compound annual growth rate (CAGR) of 5.4%. This growth over the historical period can be credited to various factors such as increased consumer demand for convenience, growth in the entertainment and leisure industry, development of event and venue infrastructure, improved marketing strategies and regulatory and licensing policies.

Concession F&B Market Size Forecast: What's the Projected Valuation by 2029?
In the coming few years, the concession food and beverage market is predicted to experience a significant increase in size. The projection is that it will reach $40.6 billion by 2029, growing at a Compound Annual Growth Rate (CAGR) of 5.1%. Factors contributing to the growth during the forecast period include the combination of dining and entertainment, expansion into non-traditional venues, inclusivity, sustainability, and personalization. Key trends in the coming period involve hybrid dining settings, touchless payment options, online menus, gourmet food, and fusion cuisine influenced by various cultures and nations.

View the full report here:
https://www.thebusinessresearchcompany.com/report/concession-f-and-b-global-market-report

What Are the Drivers Transforming the Concession F&B Market?
The growth in the concession Food and Beverage (F&B) sector is projected to be propelled by the expansion of the leisure and tourism industries. These industries are composed of businesses and services designed to meet the demands of leisure travellers and tourists. Concession F&B is crucial in these industries as it provides food and drink services to tourists at diverse locations and attractions, enhancing visitor experience and enjoyment. For example, in May 2023, the World Travel & Tourism Council (WTTC), a UK-based tourism institution, stated that the travel and tourism sector accounted for 7.6% of the global GDP in 2022, which was up by 22% from 2021. Thus, the ever-growing leisure and tourism industries are expected to fuel the concession F&B market's expansion.

Get your free sample here:
https://www.thebusinessresearchcompany.com/sample.aspx?id=12373&type=smp

What Long-Term Trends Will Define the Future of the Concession F&B Market?
The emergence of innovative technology is a prevailing trend in the concession Food and Beverage industry. Prominent companies in this market are keen on crafting novel technologies to maintain their market dominance. For example, in October 2022, a food company from the USA, Aramark, launched AI Self-Checkout and digital age verification in stadium concession stands. These advancements will be nascent in the new Drink Mkt at Capital One Arena and the Drink Mkt and Walk Thru Bru locations at the Canadian Tire Centre. Moreover, patrons at the AT&T Center have the capability to order cocktails from automated bars through facial recognition technology once they've been authenticated with a valid ID issued by the government.

Which Segments in the Concession F&B Market Offer the Most Profit Potential?
The concession f&b market covered in this report is segmented -

1) By Type: Food, Beverage
2) By Cuisine: American, European, Asian, African, Latin America
3) By Application: Airports, Motorways, Railways, City Sites And Leisure, Sports Arenas, Retail Outlets

Subsegments:
1) By Food: Snacks, Fast Food, Confectionery, Frozen Foods, Meal Kits
2) By Beverage: Soft Drinks, Alcoholic Beverages, Coffee And Tea, Bottled Water, Energy Drinks

Tailor your insights and customize the full report here:
https://www.thebusinessresearchcompany.com/customise?id=12373&type=smp

Which Firms Dominate the Concession F&B Market by Market Share and Revenue in 2025?
Major companies operating in the concession f&b market include Nestlé S.A., PepsiCo, Mars, The Coca-Cola Company, Olam International, Mondelez International Inc, Smithfield Foods/WH Group, Kraft Heinz Company, General Mills, Royal FrieslandCampina, Arla Foods, China Mengniu Dairy Company, Keurig Dr Pepper, ConAgra Brands, The Hershey Co, Paradies Lagardère, Elior Group, Autogrill, Lagardère Travel Retail Group, Delaware North Companies Inc., SSP Group plc, HMSHost, Emirates Leisure Retail, OTG Management LLC, DreamFolks Services Limited, Creative Food Group LLC, Plaza Premium Group, Areas Worldwide, MarketPlace Development.

Which Regions Offer the Highest Growth Potential in the Concession F&B Market?
Asia-Pacific was the largest region in the concession F&B market in 2024. The regions covered in the concession F&B market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa

Purchase the full report today:
https://www.thebusinessresearchcompany.com/purchaseoptions.aspx?id=12373

This Report Supports:
1. Business Leaders & Investors - To identify growth opportunities, assess risks, and guide strategic decisions.
2. Manufacturers & Suppliers - To understand market trends, customer demand, and competitive positioning.
3. Policy Makers & Regulators - To track industry developments and align regulatory frameworks.
4. Consultants & Analysts - To support market entry, expansion strategies, and client advisory work.

Contact Us:
The Business Research Company
Europe - +44 7882 955267
Asia: +91 88972 63534
Americas - +1 310-496-7795
Email: info@tbrc.info

Follow Us On:
LinkedIn: https://in.linkedin.com/company/the-business-research-company
Twitter: https://twitter.com/tbrc_info
Facebook: https://www.facebook.com/TheBusinessResearchCompany
YouTube: https://www.youtube.com/channel/UC24_fI0rV8cR5DxlCpgmyFQ

Learn More About The Business Research Company
The Business Research Company provides in-depth research and insights through a vast collection of 15,000+ reports spanning 27 industries and over 60 geographies. Backed by 1,500,000 datasets, extensive secondary research, and expert insights from industry leaders, we equip you with the knowledge needed to stay ahead in the market.

Our flagship offering, the Global Market Model, is a leading market intelligence platform that delivers comprehensive and up-to-date forecasts to support strategic decision-making.

This release was published on openPR.

Permanent link to this press release:

Copy
Please set a link in the press area of your homepage to this press release on openPR. openPR disclaims liability for any content contained in this release.

You can edit or delete your press release Emerging Trends to Reshape the Concession F&B Market: Innovative Technological Advancements Reshaping Concession F&B Market as a Key Influencer here

News-ID: 4106335 • Views:

More Releases from The Business Research Company

Epoxy Coating Industry Set to Achieve $46.7 Billion Milestone by 2029 | Steady 5.3% CAGR
Epoxy Coating Industry Set to Achieve $46.7 Billion Milestone by 2029 | Steady 5 …
Get 30% off global market reports with code ONLINE30 and keep ahead of tariffs, macro trends, and worldwide economic developments. What Is the Long-Term Growth Forecast for the Epoxy Coating Market Size 2025? There has been a consistent increase in the size of the epoxy coating market in the past few years. The market size is predicted to increase from $36.52 billion in 2024 to $38.03 billion in 2025, with a compound
Global Biodegradable Polymers Market Size, Share, and Forecast Analysis 2025-2029
Global Biodegradable Polymers Market Size, Share, and Forecast Analysis 2025-202 …
Use ONLINE30 for 30% savings on global market reports and stay on top of tariff updates, market trends, and economic shifts worldwide. What Are the Biodegradable Polymers Market Size Forecast for 2025? In recent times, the market size for biodegradable polymers has seen swift expansion. It's projected to rise from $7.78 billion in 2024 to $9.09 billion in 2025, depicting a compound annual growth rate (CAGR) of 16.8%. Factors such as the
Global Acrylic Powder Market Worth $77.43 Billion by 2029, Growing at 7.5% CAGR
Global Acrylic Powder Market Worth $77.43 Billion by 2029, Growing at 7.5% CAGR
Use ONLINE30 for 30% savings on global market reports and stay on top of tariff updates, market trends, and economic shifts worldwide. Acrylic Powder Market Outlook: What Size And CAGR Are Anticipated By 2025? In recent years, the market size of acrylic powder has experienced significant growth. It is projected to expand from $54.48 billion in 2024 to $57.94 billion in 2025, with a compound annual growth rate (CAGR) of 6.4%. Factors
Thermal Spray Market Size Forecast: $15.17 Billion by 2029 | Global Outlook
Thermal Spray Market Size Forecast: $15.17 Billion by 2029 | Global Outlook
Stay informed on tariff shifts, macro trends, and global economic changes-use code ONLINE30 to enjoy 30% off our global market reports. What Is the Projected Market Size Valuation of the Thermal Spray Market by 2025? The expansion of the thermal spray market has been quite robust in the past few years. The market's size is projected to increase from $11.42 billion in 2024 to $12.06 billion in 2025, with a compound annual

All 5 Releases


More Releases for F&B

Bespoke Furniture- A Perfect Solution For F&B Businesses
SK Design is a global leader in designing, manufacturing and installing bespoke furniture for F&B businesses. They take full responsibility for designing, manufacturing and installing bespoke furniture for F&B and are not constrained by standard sizes so that the company can fit clients' specific needs perfectly SK Design introduces Bespoke furniture to meet the client's standards and requirements. SK Design designs every single piece of furniture by themselves to ensure that
Incite Foodtech Expands Into India's F&B Scene
Kuala Lumpur, 18 March 2022 - Today, Incite Foodtech Sdn Bhd, a Malaysia-based food-tech venture, announced the signing of a master licencing deal with Village Food Courts Pvt Ltd of India, a Village Groupe venture, marking the company's first foray into the large Asian market. Incite Foodtech creates and acquires QSF (quick-serving-food) brands that satisfy customer needs and palettes by leveraging on big data. Union Artisan Coffee, one of the fastest-growing
Global F&B Sterilizing Agent Market Growth 2019-2024
LP INFORMATION offers a latest published report on F&B Sterilizing Agent Market Analysis and Forecast 2019-2025 delivering key insights and providing a competitive advantage to clients through a detailed report. According to this study, over the next five years the F&B Sterilizing Agent market will register a xx% CAGR in terms of revenue, the global market size will reach US$ xx million by 2024, from US$ xx million in 2019.
Global Analysis on F&B Packaging Market by 2021
Food and beverages packaging provides protection, tampering resistance and special physical, chemical, or biological needs for the food and beverages. Further Food packaging aids food nutrition, rapid and reliable distribution of food among the value chain and reduces post-harvest losses. The different types of packaging materials use in the food and beverages industries are rigid plastic packaging, flexible plastic packaging, paperboard packaging, leather packaging, wood packaging, earthenware packaging, vegetable fibers
Hilton Pattaya Kicks Off F&B Masters 2016
Hilton Pattaya led by Mr. Rudolf Troestler, General Manager (front row; 5th from left), Hotel Executive Chef, Matthew Allen Dowdell (front row; 6th from left) together with our talented team members are ready to kick off the 3rd year of ‘F&B Masters 2016’ at the hotel this month. F&B Masters is designed to discover the champions of food and beverage within Hilton Worldwide hotels throughout South East Asia & India. The
Requirements on sensors in the German F&B Industry
Bochum, June 21, 2010. The requirements on sensors show clear but differentiated emphases. The central point of the requirements on sensors is as expected its high type of protection. This results from the high hygiene requirements demanding intensive cleaning of the production plants and accordingly of the sensors as well. 65% of the F&B companies called the high type of protection as product criterion. This criterion ranges from IP 54 or IP