openPR Logo
Press release

Microbial Seed Treatment Market Value Share, Analysis and Segments 2015-2025

06-16-2017 07:57 AM CET | Business, Economy, Finances, Banking & Insurance

Press release from: Future Market Insights

Microbial Seed Treatment Market Value Share, Analysis

Microbial is a category of microbes, which occur naturally in the environment. Microbial seed treatment is an ecofriendly approach to deliver highly beneficial microorganism to soil, where they can colonise emerging plant roots. Soil microbial for instance bacteria and fungi are also essential for decomposing organic matter and recycling old plant material. Moreover, in terms of agriculture benefits microbial protect crops by increasing heat tolerance capacity, drought tolerance capability, resistance to insects, weeds, pest and plant diseases. Aid of microbes and microbial in improving the quality of life has beenrecognised worldwide. Microbial seed treatment is used as an alternative to chemical pesticides owing to increasing demand for organic treatment in microbial seed treatment market. Most seed treatments applied include corn, wheat, which have a seed coat surrounding an embryo. Microbial seed treatment segment holds the largest share in biological seed treatment followed by botanical treatment. Microbial seed treatment market is projected to record double digit CAGR in next five to six years.

Microbial Seed Treatment Market Segmentation:

According to the purpose microbial seed treatment market is segmented in seed disinfestation, seed disinfection and seed protection. Seed disinfestation includes control over disease organism on the surface of seed; seed disinfection includes control over internally seed borne pathogens and seed protection includes control over borne pathogens.

Request For Report Sample@ http://www.futuremarketinsights.com/reports/sample/rep-gb-776

By the type of microbial, microbial seed treatment market is segmented in eukarya, chloroflexi, proteobacteria, archaea, actinobacteria, firmicutes, bacteriodetes, and bacteria. All these microbial are used in different purposes.

Microbial seed treatment market is also segmented by the types of seed which includes grains, oilseeds, pulses, and fruit & vegetable and other crops.

Geographically microbial seed treatment market is segmented into North America, Latin America, Eastern Europe, Western Europe, Asia Pacific excluding Japan, Japan and Middle East & Africa. Currently, North America holds the largest share for microbial seed treatment market followed by Europe.

Microbial Seed Treatment Market Dynamics:

Increasing in demand for healthy and hygienic agricultural goods is the main growth driver for microbial seed treatment market.However, lack of technological advancements in microbial inoculants restrict the microbial seed treatment market growth. Moreover, maintaining high numbers of functional microorganisms on seed during seed treatment is also a challenge to microbial seed treatment manufacturers.

There are significant opportunities for microbial seed treatment market since most of the farmer have been using their own stock which is used for sowing without seed treatment. Moreover, microbial seed treatment manufacturers are currently adopting different strategies, new product development and collaboration across the value chain to make the market more acceptable across the globe.

Visit For TOC@ http://www.futuremarketinsights.com/toc/rep-gb-776

Microbial Seed Treatment Market Key Players:

Some the key players operating in microbial seed treatment market are Microbial Solutions (Pty) Ltd, Bayer CropScience AG, Monsanto Company, Informa plc., Syngenta A.G. and Novozymes A/S.

The report covers exhaustive analysis on:

Microbial Seed Treatment Market Segments
Microbial Seed Treatment Market Dynamics
Historical Actual Market Size, 2012 - 2014
Microbial Seed Treatment Market Size & Forecast 2015 to 2025
Supply & Demand Value Chain
Microbial Seed Treatment Market Current Trends/Issues/Challenges
Competition & Companies involved
Technology
Value Chain
Microbial Seed Treatment Market Drivers and Restraints

ABOUT US:
Future Market Insights (FMI) is a leading market intelligence and consulting firm. We deliver syndicated research reports, custom research reports and consulting services, which are personalized in nature. FMI delivers a complete packaged solution, which combines current market intelligence, statistical anecdotes, technology inputs, valuable growth insights, an aerial view of the competitive framework, and future market trends.

CONTACT:
Future Market Insights
616 Corporate Way, Suite 2-9018,
Valley Cottage, NY 10989,
United States
T: +1-347-918-3531
F: +1-845-579-5705
Email: sales@futuremarketinsights.com
Website: www.futuremarketinsights.com

This release was published on openPR.

Permanent link to this press release:

Copy
Please set a link in the press area of your homepage to this press release on openPR. openPR disclaims liability for any content contained in this release.

You can edit or delete your press release Microbial Seed Treatment Market Value Share, Analysis and Segments 2015-2025 here

News-ID: 581919 • Views:

More Releases from Future Market Insights

Japan's Calcium Gluconate Demand to Reach USD 6.3 Billion by 2035 Driven by Preventive Healthcare and Functional Food Uptake
Japan's Calcium Gluconate Demand to Reach USD 6.3 Billion by 2035 Driven by Prev …
The demand for calcium gluconate in Japan is projected to rise from USD 4.9 billion in 2025 to USD 6.3 billion by 2035, registering a compound annual growth rate (CAGR) of 2.5%. Calcium gluconate, a calcium salt, is widely used across pharmaceutical and food industries, from intravenous treatments for calcium deficiencies to fortifying foods and beverages. The growth is primarily driven by the increasing prevalence of calcium-related deficiencies and the expanding
Japan's Cheese Flavor Demand to Surpass USD 1.29 Trillion by 2035, Driven by Snack Innovation, Premiumization and Advanced Flavor Technologies
Japan's Cheese Flavor Demand to Surpass USD 1.29 Trillion by 2035, Driven by Sna …
The demand for cheese flavor in Japan is projected to expand from USD 786.9 billion in 2025 to USD 1,293.8 billion by 2035, advancing at a steady 5.1% CAGR. Growth is anchored in the rising use of cheese flavor systems across snack foods, processed meals, baked goods and seasoning blends-segments where authentic taste delivery and differentiation continue to shape product development strategies nationwide. Japan's food manufacturing ecosystem is integrating more sophisticated
Japan's Canned Legumes Demand Set for Steady Growth, Expected to Reach USD 248.2 Million by 2035
Japan's Canned Legumes Demand Set for Steady Growth, Expected to Reach USD 248.2 …
Japan's canned legumes demand is valued at USD 180.7 million in 2025 and is projected to reach USD 248.2 million by 2035, expanding at a 3.2% CAGR. Growth is driven by rising adoption of plant-based proteins, broader use of ready-to-cook ingredients, and strong preference for shelf-stable foods among urban and small households. Consumption continues to increase as households incorporate canned chickpeas, beans, peas, and mixed legumes into salads, curries, simmered dishes,
Japan's Demand for Chlorophyll Color Set to Reach USD 22.2 Billion by 2035 as Clean-Label Momentum Strengthens
Japan's Demand for Chlorophyll Color Set to Reach USD 22.2 Billion by 2035 as Cl …
Japan's chlorophyll color industry is entering a decade of accelerated transformation, supported by stringent clean-label regulations, rising consumer scrutiny, and rapid reformulation activity across food and beverage categories. The market is valued at USD 9.7 billion in 2025 and is forecast to reach USD 22.2 billion by 2035, expanding at a strong 8.6% CAGR, underscoring its transition from niche natural colorant to a mainstream formulation priority for manufacturers nationwide. This surge

All 5 Releases


More Releases for Microbial

Microbial Contamination Identification Market Size Analysis by Application, Type …
According to Market Research Intellect, the global Microbial Contamination Identification market under the Aerospace and Defense category is expected to register notable growth from 2025 to 2032. Key drivers such as advancing technologies, changing consumer behavior, and evolving market dynamics are poised to shape the trajectory of this market throughout the forecast period. The market for microbial contamination identification is expanding steadily due to growing concerns about product safety in industries
Major Market Shift in Microbial Identification Industry: Automated Systems Trans …
What Is the Forecasted Market Size and Growth Rate for the Microbial Identification Market? In the last few years, the size of the microbial identification market has seen significant expansion. It is projected to rise from $5.57 billion in 2024 to $6.44 billion in 2025, with a compound annual growth rate (CAGR) of 15.7%. The exponential growth during the historic period is credited to initiatives and funding from the government which
Microbial Food Ingredient Market Harvesting the Power of Microbes: The Booming M …
Microbial Food Ingredient Market Worth 4.97 Bn 2031- Exclusive Report by InsightAce Analytic Pvt. Ltd. InsightAce Analytic Pvt. Ltd. announces the release of a market assessment report on the "Microbial Food Ingredient Market"- By Microorganism (Bacteria, Yeast, Mold), Product Type (Starter Cultures, Protective Cultures, Probiotic Cultures), Strain (Single-Strain Culture, Multi-Strain Culture, Multi-Strain Mixed Culture) End User (Food and Beverage Manufacturers, Animal Feed Additives), Industry Trends, and Global Forecasts, 2022-2035 And
Microbial Identification Market: Unraveling Microbial Mysteries on the Path to U …
The global microbial identification market is expected to be worth US$ 3.7 billion in 2022, and to grow at a CAGR of 11.3% between 2022 and 2032, to be worth around US$ 10.7 billion by 2032. Rising demand for microbial identification products across various end-user sectors such as pharmaceutical and biotechnology, food and beverage, water and environment, diagnostic laboratories, and independent research laboratories is driving the microbial identification market. Based on
Microbial Fermentation Technology Market
According to the report, the global microbial fermentation technology market was valued at US$1,493.8 bn in 2016 and is projected to expand at a CAGR of 5.7% from 2017 to 2025, rising to a valuation of US$2,447.5 bn in 2025. Market Definition: When fungus and other microbes create secondary metabolites, microbial fermentation takes place. When the conditions are ideal, these bacteria may convert affordable nitrogen and carbon sources into crucial intermediates or
Microbial Bioreactor Market
The Global Microbial Bioreactor Market is expected to grow at a CAGR of 20.1% during the forecasting period (2022-2029). Micro bioreactors serve as a multitude of scale-down needs for bioprocesses based on mammalian cells. Microbioreactor technology has allowed for rapid advancements in biotechnology process development and investigation of various biological systems from industrial biotechnology and pharmaceutical biotechnology. Micro bioreactors range in complexity from simple micro-tier-based systems to complex automated parallel bioreactors